This product is stable at ≤ -70°C for up to 6 months from the date of receipt. For optimal storage, aliquot into smaller quantities after centrifugation and store at recommended temperature.未开盖的干粉蛋白在 -20°C至-80°C可保存12个月; 复溶之后,蛋白溶液在-20°C及以下可保存3个月,在2-8℃可保存1周。
蛋白复溶计算器
请在蛋白复溶计算器中输入蛋白总质量和所需终浓度,快速计算您需要添加溶液的体积吧!
背景信息
OTUD6B belongs to the OTU (ovarian tumour) family of deubiquitinating enzymes. Functions of this enzyme are not clear. In vitro, purified OTUD6B has not activity for cleavage of various di-Ub chains.