LPS (Lipopolysaccharides) (RPM0001)

Store at 2-8℃. This product is stable at 2℃ to 8℃ up to 2 years from the date of receipt .
After reconstitution, the solution is stable at -20℃ for 1 month, at -80℃ for up to 6 months.未开盖的干粉蛋白在 -20°C至-80°C可保存12个月；
复溶之后，蛋白溶液在-20°C及以下可保存3个月，在2-8℃可保存1周。